Thursday, January 27, 2011

1/19 Homebrewing News

// How Asheville became Beer City USA in just 16 years
// January 19, 2011 at 12:18 AM
Sixteen years before Asheville would be crowned Beer City USA, the first craft brew flowed for just a handful of people on a cold, cement floor basement below Barley's Taproom.

// Patience is a virtue for first-time beer brewers
// January 18, 2011 at 7:58 PM
Tom Petty, you were right; the waiting really is the hardest part. After hours of standing in front of a hot stove, my first batch of beer - a Broadway Brown Ale from Central Street Farmhouse - is locked into a bucket and out of my hands.

// Local beer on tap at annual dinner
// January 18, 2011 at 8:39 AM
MILLSBORO -- Two local favorites are coming together for one tasty event on Saturday.

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